Easy Fig and Brussels Sprouts Pizza!


Happy Sunday! Today I wanted to share my super easy recipe for fig butter and brussels sprouts pizza! This recipe is delish and a great vegetarian option. I love brussels sprouts so much and I really feel like they are the new kale. The key ingredient to this pizza is Trader Joe’s Fig Butter. This fig butter contains no actual butter and is more of a jam. This fig butter spread is amazing and makes a great base for pizza. Trader Joe’s has the best stuff!


  • 1 pre -made pizza crust (use what you like)
  • 1 shallot
  • 2 small cloves of garlic
  • 15 fresh brussels sprouts (or you can use shredded brussels sprouts)
  • 2 tablespoons Trader Joe’s Fig Butter
  • 1 cup mozzarella shredded cheese
  • 1/4 cup parmesan cheese
  • 1 tablespoon olive oil
  • 1 tablespoon butter
  • Pinch of salt


  1. Finely chop shallot and garlic cloves ( you can use less garlic if you like)
  2. Slice brussels sprouts in half
  3. Add olive oil and butter to a pan on medium heat
  4. Add pinch of salt to pan
  5. Add the shallot and the garlic to the olive oil and butter mixture
  6. Add sliced brussels spouts to the shallot and garlic mixture
  7. Saute shallot, garlic and brussel sprouts mixture until soft and slightly browned
  8. Spread fig butter on pizza crust ( I use the back of a spoon to spread it)
  9. Sprinkle half of the 1 cup mozzarella cheese on top on the fig butter
  10. Sprinkle shallot, garlic, and brussels sprouts mixture over the cheese and fig butter (make sure it is evenly spread out )
  11. Sprinkle the rest of the mozzarella cheese on top of the brussels sprouts mixture
  12. Sprinkle the parmesan cheese on top of the mozzarella cheese ( all over the top of pizza)
  13. Bake at 375 degrees for about 15 minutes (or until cheese is melted and crust is browned)

I hope you try out this yummy and easy pizza recipe! Feel free to leave me a comment if you have any questions!